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Free Kindle eBooks | Preserving |

Showing Free eBook 1-12 of 12

Rating: 4.00 / 5
7 reviews

Fermentation: 49 Awesome Fermented Food Recipes Rich In Probiotics, Enzymes, Vitamins, And Minerals-Learn About Health Benefits Of Fermentation And How To Incorporate Fermented Foods Into Your Diet

by Rebecca Herbertson

Discover Why Traditionally Fermented Foods, Are Essential To Your Diet, And How They Can Radically Improve Your Health.

For people living without modern medicine and refrigeration, fermentation has always been not only a simple means of food preservation, but also a way to imbue foods with health-promoting properties, an essential tool for maintaining the gut health.
Fermented foods are filled with probiotics, and there is a growing awareness of the benefits of these "friendly" bacteria in maintaining optimal health. They may sound too exotic for you, but don't be put off. Here you will learn more about fermented foods and why they should become a regular part of your diet.

Recently, fermented foods have started to disappear from our plate. Sauerkraut and mo...

Genre: Food & Drink, Preserving, Nonfiction
Size: Unknown
Free eBook download for Kindle from 16 January 2018 onward  

Salting and Pickling: 25 Beginners Recipes

by Morgan Stanley

Getting Your FREE BonusDownload this book, read it to the end and see "BONUS: Your FREE Gift" chapter after the conclusion. Salting and Pickling: (FREE Bonus Included)25 Beginners RecipesSalting and pickling is a traditional way of preserving just about any fruit, vegetable and meat you can think of. There are so many options and recipes out there that you will be amazed at all the different ways you can use produce and meat. Salting and pickling are great ways of preservation that are centuries old and proven ways to keep your vegetables, fruits and meats fresh all year long. You can do your pickling once and have mason jars full of various kinds of vegetables and fruits to feed your family all year long.In this book we will discuss the following things: What is pickling and why peop...

Genre: Food & Drink, Preserving, Quick & Easy, Nonfiction
Size: Unknown
Free eBook download for Kindle from 16 January 2018 onward  

Rating: 4.60 / 5
3 reviews

My All American® Pressure Canner Cookbook Companion: 10 Foolproof and Fun Recipes for Home Preserving

by Sandra May

This is a companion to the pressure canner cookbook on Amazon for everyday people, My All American® Pressure Canner Cookbook: 120 Foolproof and Fun Recipes for Home PreservingIn this companion guide, you'll get 10 fantastic, yet easy to prepare recipes that are not in the main cookbook.You WILL prepare these over and over again.Interested in amazing meals, stored and ready for you whenever you need them?Your All American canner has your back. You just need to know how to get the most out of it with some great recipes.Here’s What's Inside:- Delicious Navy Bean and Ham Soup This one may not sound sexy, but just wait till you try it!- Comfort Food...Split Pea Soup- Chili Beans - Kid Friendly Chipotle Beef - Pot Roast with Vegetables (Both Super Easy AND Super Tasty)- Butter Chicken (This S...

Genre: Food & Drink, Preserving, Special Appliances, Nonfiction
Size: Unknown
Free eBook download for Kindle from 15 January 2018 onward  

Rating: 5.00 / 5
4 reviews

Jams & Jellies: Ridiculously Easy Artisan Recipes Anyone Can Make (Summer Flavors in Jars Book 1)

by Vesela Tabakova

Summer Flavors in Jars - Ridiculously Easy Jam and Jelly Recipes Anyone Can Make
From the author of the Healthy Cookbook Series comes a great new collection of recipes. This time she offers us easy and enjoyable recipes featuring locally grown and minimally refined fruit.
Jams & Jellies: Ridiculously Easy Artisan Recipes Anyone Can Make is an essential guide for those who seek healthy food as it contains only simple organic Jam and Jelly family recipes without added preservatives, high fructose corn syrup or commercial pectin.
Table Of Contents
Is it Really So Simple?
Home Canning Requires Just a Few Basic Kitchen Tools and Knowledge of a Few Simple Principles:
My Family's Jam and Jelly Recipes
Grandma's Strawberry Jam
A Different Strawberry ...

Genre: Food & Drink, Cooking by Ingredient, Preserving, Nonfiction
Size: 35 pages
Free eBook download for Kindle from 15 January 2018 onward  

Instant Pot Cookbook For Vegetarians: Electric Pressure Cooker Guide Through Best Selected Goodies Ever Made

by Alexander Bouchard

...

Genre: Food & Drink, Cooking by Ingredient, Meals, Preserving, Professional Cooking, Quick & Easy, Regional & International, Special Appliances, Vegetables & Vegetarian, Nonfiction, Health & Fitness, Nutrition
Size: 128 pages
Free eBook download for Kindle from 15 January 2018 onward  

Rating: 4.00 / 5
8 reviews

Fermentation: How and Why to Incorporate Fermented Foods Into Your Diet Today For a Healthier Gut and Body (Healthy Body, Healthy Mind)

by Jessica Campbell

Fermentation

Hi, I'm Jessica Campbell,

Over the years I have tried everything under the sun in order to lose weight and stay fit. My enthusiasm for finding the best ways to live a simple life that leads to a healthy body and mind have lead me to all kinds of research. I've tried everything under the sun but only some things have actually worked and that's what I hope to pass on to you.

What you'll find in this 40 page guide are the methods and practices of fermentation and why you should be adding fermented foods into your diet. If this is something new to you then it might sound strange but fermented foods have been eaten for thousands of years and aid in a healthy diet and lifestyle.

Here’s just SOME of what you’ll discover in th...

Genre: Food & Drink, Preserving, Nonfiction, Health & Fitness, Diets & Weight Loss, Nutrition
Size: 26 pages
Free eBook download for Kindle from 14 January 2018 onward  

Rating: 1.50 / 5
2 reviews

Fermentation: The Ultimate Guide (fermented vegetables,wild fermentation,yeast,ferment beer,ferment cheese)

by Gary M Toban

Get all the info about fermentation
Today only, get this Amazon bestseller for just $2.99. Regularly priced
at $4.99. Read on your PC, Mac, smart phone, tablet or Kindle device.
You’re about to discover how to ferment vegetables,cheese, beer and much more

Here Is A Preview Of What You'll Learn...
Which foods usually undergo the fermentation process How to ferment fruitsHow to ferment beer with real fruits)How to ferment cheeseWhich foods undergo the fermentation process
Much, much more!
Download your copy today!
Take action today and download this book for a limited time discount of only
$2.99...

Genre: Food & Drink, Culinary Arts & Techniques, Preserving, Nonfiction
Size: 24 pages
Free eBook download for Kindle from 14 January 2018 onward  

Canning and Preserving: 30 Delicious and Quick Recipes: (Homemade Canning, Homemade Preserving)

by Bella Morgan

Getting Your FREE BonusDownload this book, read it to the end and see "BONUS: Your FREE Gift" chapter after the conclusion.Canning and Preserving: 30 Delicious and Quick RecipesIf you are interested in preserving food for long periods of time, this book is just what you need.There are many methods by which we can preserve food. Pickling, Salting, Freezing, Canning etc.In this book, I’ll explain how you can make simple recipes and then preserve them for long. The preservation I have used in this book is “Canning”.Canning is a simple method of preservation of food. Just follow the directions and make the recipes and then according to the instructions given in every chapter, seal the food in clean jars.These jars can then be store in your pantry so that you can use the food later.This b...

Genre: Food & Drink, Preserving, Home & Garden, Nonfiction
Size: Unknown
Free eBook download for Kindle from 02 January 2018 onward  

Rating: 4.40 / 5
31 reviews

Feasts: Little Bites: 12 free and exclusive new recipes from the bestselling author of Persiana

by Sabrina Ghayour

...

Genre: Food & Drink, Cooking by Ingredient, Preserving, Quick & Easy, Regional & International, Special Occasions, Nonfiction, Travel, Middle East
Size: Unknown
Free eBook download for Kindle from 29 December 2017 onward  

Rating: 3.50 / 5
28 reviews

Dot Smith's Jams & Chutneys

by Dot Smith

Dot Smith, Grande Dame of Riverstone, shares some of her jam and chutney recipesDot Smith describes herself as 'a woman's dream and a man's nightmare!' The exuberant 60-something, with bright pink flourishes in her hair, is the Grande Dame of the Riverstone complex, situated just north of Oamaru. It includes the award-winning restaurant, Riverstone Kitchen, Dot's giftware shops, oceans of organic vegetable and flower gardens and much more. Dot and her husband Neil moved to Riverstone over 30 years ago, when it was still 'a gravel pit'. Now, after years of hard yakka, they own six dairy farms running over 4000 cows. And green-fingered, clever and eccentric Dot is soon to become the queen of her own castle, a magnificent building project, set on an island at Riverstone and complete with dung...

Genre: Biography & True Accounts, Specific Groups, Business & Finance, Small Business & Entrepreneurship, Food & Drink, Preserving, Nonfiction
Size: 24 pages
Free eBook download for Kindle from 25 December 2017 onward  

Make-Ahead Meals: 23 Easy to Prepare Make-Ahead Recipes Including Freezer Meals the Whole Familly Will Love

by Laura Collins

At the pace we live life today, fast food sometimes takes the place of healthy home cooking. But by using your freezer, you can create and preserve a week’s worth of tasty dinners when you do have time. We offer you 23 make-ahead meal recipes for main courses and desserts that you can prepare in advance, freeze and pop in the oven or microwave when it’s time to eat. This book has breakfast, lunch, dinner and dessert recipes that will save you time and money, both. In this book, you will find:Time-saving recipes for freezer to ovenTips and recipes for freezer to microwave mealsSweet desserts that you can freeze and then microwave when you’re craving something chocolaty This recipe guide puts a new spin on the old ideas about freezing meals and heating them later. These recipes appeal...

Genre: Food & Drink, Preserving, Special Diet, Nonfiction
Size: Unknown
Free eBook download for Kindle from 22 December 2017 onward  

Rating: 5.00 / 5
2 reviews

Crockpot Freezer Cookbook: 30 Easy & Delicious Freezer Meals that Cut Your Cooking Time in Half

by Martha Stone

Do you struggle to eat well because you don’t have the time to prepare a good meal every day? What if you could trick your dinner guests into believing that the food they are eating took you all day to prepare when in actuality you simply threw in a pot? It may sound impossible, but it's not! In this Simple Freezer Cookbook, we will explore 30 freezer meals that will help you to wow any party guest.These freezer meals are some of your traditional family favorites that usually would take hours to prepare if doing it all in one day. There is no need to sacrifice nutrition or taste when using the creative tweaks and tricks highlighted in this freezer cookbook. So, go on ahead and click to get your very own copy of Simple Freezer Cookbook. See you in the kitchen!==> Buy this book today and...

Genre: Food & Drink, Preserving, Nonfiction
Size: 73 pages
Free eBook download for Kindle from 19 December 2017 onward  

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