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Free Kindle eBooks | Gastronomy |

Showing Free eBook 1-6 of 6

Breville presents Back of the House Revealed

by Breville USA

James Beard Award winning writer and clinical psychologist Scott Haas spent 18 months doing research in Chef Tony Maws kitchen at Craigie on Main to understand how chefs think. We collaborated with Scott for a video series, Chef's Table, in which he sits down for one-on-one interviews with some of the best chefs in the country. Here are excerpts from those interviews, and an excerpt from his just-released book, Back of the House: The Secret Life of a Restaurant.

Genre: Food & Drink, Gastronomy, Nonfiction
Size: 146.55 mb
Free eBook download for Kindle from 20 February 2017 onward  

Christmas Cookbooks: 2 Titles: Christmas Cookbook (60 Recipes) + Christmas Cookies (50 Recipes)

by Katya Johansson and Christmas Books

a christmas cookbook - then don't settle for just 1!Get 2 Christmas Cookbooks in 1 awesome christmas cookbook bundle:Christmas Cookbook - 60 amazing recipes.Christmas Cookies - 50 delicious cookie recipes for christmas.Wanna impress your family and friends this christmas?Grab this paperback as a gift (or to treat yourselves). It makes more sense to buy this amazing "christmas cookbooks" bundle instead of wasting time and money on other books. You get this book, cash out - and you're all set for christmas.Make these christmas recipes with you kids... spend quality time together,, Its what the holidays are all about.Grab your copy now by clicking the orange button on the right. Merry Christmas!...

Genre: Food & Drink, Gastronomy, Special Occasions, Nonfiction
Size: Unknown
Free eBook download for Kindle from 19 February 2017 onward  

Christmas Cookies: 50 Christmas Cookies Recipes (Christmas Cookbooks Book 2)

by Katya Johansson and Johnny Christmas

50 CHRISTMAS COOKIES RECIPES:GRAB YOUR COPY NOW! >>>> 1+1 DEAL: PAPERBACK + EBOOK (2 FOR 1)MERRY CHRISTMAS :)Tags: christmas coo, christmas cookbooks, christmas cooking, christmas cookies cookbook, christmas cookie shop exchnge club, christmas cookies and kissing bridge, christmas cookie exchange recipes...

Genre: Food & Drink, Gastronomy, Special Occasions, Nonfiction
Size: Unknown
Free eBook download for Kindle from 19 February 2017 onward  

Rating: 4.20 / 5
19 reviews

The Lazy Cook (Book 2): Quick And Easy Sweet Treats

by Susie Kelly

"I like a dessert to make me feel slightly guilty about eating it, but not enough to make me stop." Susie Kelly

The 2nd instalment of the travel author's delightful round-ups of her favourite quick, simple, easy recipes, sprinkled with anecdote and humour.

Susie makes no claims to being a cooking queen. She admits that over the years she has made every cookery mistake possible, including pouring hot oil back into a plastic bottle and watching the bottle melt and flood most of the kitchen. Then there was the great icing sugar misunderstanding.... but in The Lazy Cook she has put together an irresistible collection of the tasty, comfort-food recipes that are enjoyed by her family and friends, spattered with generous blobs of anecdote and humour.


Genre: Food & Drink, Gastronomy, Nonfiction
Size: 49 pages
Free eBook download for Kindle from 14 February 2017 onward  

Rating: 4.00 / 5
1 review

Pizza, A Slice of American History: Sample Chapter

by Liz Barrett

** This Free Download includes an excerpt from the book. **There is no doubt that pizza is one of the most popular foods in the United States, cherished by everyone from your average family guy to the Leader of the free world. Americans reportedly eat a combined 350 slices every second! Although pizza has its origins overseas, it has come into full (ahem) flour here in the States. Pizza: A Slice of American History tells the story of how this beloved food became the apple of our collective eye--or, perhaps more precisely, the pepperoni of our pie. Pizza journalist Liz Barrett explores how it is that pizza came to and conquered North America and how it evolved into different forms across the continent. Each chapter investigates a different pie: Chicago's famous deep-dish, New Haven's white ...

Genre: Food & Drink, Gastronomy, Regional & International, Nonfiction
Size: 176 pages
Free eBook download for Kindle from 04 February 2017 onward  

KP Authors Cook Their Books

by KP Authors

What happens when you get a bunch of authors together and the subject turns to food? They decide to write a cookbook, of course. After a few too many Facebook posts featuring pictures of sumptuous dishes our authors prepared, we decided that we needed to band together and share the food love.

Ever read a book that mentions a dish and wonder what it would taste like? The recipes in this cookbook all come from something we Kindle Press published authors have written about. Whether you’re in the mood for some cocktails, want to try a new main dish or just need to satisfy your sweet tooth, you will find all of the above right here. Seriously, nothing goes better with a book than a nice cold glass of iced tea or a piece of cake.

Our authors write everything from m...

Genre: Fiction, Anthologies, Food & Drink, Gastronomy, Nonfiction
Size: 192 pages
Free eBook download for Kindle from 26 January 2017 onward  

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