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Free Kindle eBooks | Gastronomy |

Showing Free eBook 1-18 of 18

Retro Recipes: Main Dishes & Casseroles

by Emily Hambrick

From flappers to hippies, if they ate it we have a recipe for it. Book three in the Retro Recipes series contains 78 authentic recipes from the 1920's to 1970's. Do you miss your moms Cheese Souffle and Tuna Noodle Casserole? We have recipes for that. How about your grandmothers Burgoo and and Hungarian Goulash? We have those too. Looking for meatloaf recipes? There's one for every day of the week. Maybe you're looking for something unique like Liver Loaf or Tongue with Blackberry Sauce? In "Main Dishes and Casseroles" you'll find old favorites and recipes sure to become new favorites. Enjoy....

Genre: Children's eBooks, Food & Drink, Gastronomy, Nonfiction
Size: 91 pages
Free eBook download for Kindle from 30 April 2017 onward  

Retro Recipes: Salads & Dressings

by Emily Hambrick

The Retro Recipes series of cookbooks was created by emilycooks.com to provide cooks with an easy way to start cooking authentic retro foods. They were collected from recipe boxes, cookbooks and through word of mouth and compiled in a way that should be easy to understand and create. If you have any problems or need assistance with them in anyway please visit our website.
Gelatin Salads! The one food that screams retro more than any other food. Inside there are sweet and savory jellied salads. Of course there is also potato salad and ambrosia salad and many other salads from times gone by. And don't forget the dressings because what would salads be with out their dressings. Retro Recipes:Salads & Dressings has over 80 recipes from the 1920's to 1970's. From Flappers to Hippies, if ...

Genre: Children's eBooks, Food & Drink, Gastronomy, Nonfiction
Size: 94 pages
Free eBook download for Kindle from 30 April 2017 onward  

Retro Recipes: Cookies

by Emily Hambrick

Love vintage recipes, but don't have the time to go everywhere looking for them? Don't have the space to store dozens of antique cook books? Want to cook like they do on your favorite retro television show? Like cookies? If you said yes, than this is the cookbook for you. Retro Recipes is a collection of classic and unique recipes form the 1920's to 1970's. In the collection "Cookies", we hand selected a wide variety of recipe,s some classic others forgotten to time. With 50 recipes to choose from you will find one for every occasion and every taste bud....

Genre: Food & Drink, Gastronomy, Nonfiction
Size: 59 pages
Free eBook download for Kindle from 30 April 2017 onward  

Retro Recipes: Beverages (Retro Reicipes Book 7)

by Emily Hambrick

Looking for the perfect beverage to go with your spam loaf? Look no further. With over 35 vintage recipes from the 1920's to 1970's we have the perfect pairing for every retro meal. Retro Recipes: Beverages has a wide variety of recipes, something for every occasion. With cold weather favorites like Caramel Eggnog and Spiced Cider to refreshing summer drinks like Golden Summer Punch and Orange Milk Shakes, this is the retro drinks book for everyone. From flappers to hippies if they ate it we have the recipe....

Genre: Food & Drink, Drinks & Beverages, Gastronomy, Nonfiction
Size: 49 pages
Free eBook download for Kindle from 30 April 2017 onward  

Retro Recipes: Breakfast

by Emily Hambrick and Susan Hambrick

Start your day the Retro way. With over 40 vintage recipes from the 20's to the 70's and a wide variety of sweet and salty choices, we have breakfast foods for everyone. Gingerbread Waffles, Welsh Rarebit, Baked Peaches on French Toast, Bacon-Hominy Scramble or Pecan Rolls, start your day with something delicious.
The Retro Recipes series of cookbooks was created by emilycooks.com to provide cooks with an easy way to start cooking authentic retro foods. They were collected from recipe boxes, cookbooks and through word of mouth and compiled in a way that should be easy to understand and create. If you have any problems or need assistance with them in any way, please visit our website.


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Genre: Food & Drink, Gastronomy, Meals, Nonfiction
Size: 58 pages
Free eBook download for Kindle from 30 April 2017 onward  

Rating: 4.60 / 5
8 reviews

Catch Me (The Winters Family Series Book 1)

by Terra Kelly

Welcome to the Winters Family Series, a sweet and sexy contemporary romance where family comes first, romance is all around, and plates will be filled with many delicious meals.

We can’t determine when we fall in love, or who we will fall in love with. There is no magic eight ball to tell us the answer. You just let two completely different souls intertwine, and let the magic happen all on its own.

Drew Winters is a sexy firefighter, and middle brother in the Winters family. With all his good looks and charm, he tends to attract self-absorbed-too-much-make-up type of women. He grew up in Wilmington, NC, and has lived in a little cottage by the beach for over four years. The morning he notices his new neighbor by the window in the cottage next-door, where ...

Genre: Fiction, Action & Adventure, Family Saga, Food & Drink, Gastronomy, Nonfiction, Romance, Contemporary, Romantic Comedy
Size: 132 pages
Free eBook download for Kindle from 29 April 2017 onward  

Retro Recipes: Soups and Sandwiches

by Emily Hambrick

Cream of Almond Soup with Sardine Sandwiches anyone?
Inside Soups and Sandwiches, the second book in the Retro Recipes Series, are over 60 vintage recipes from the 1920's to 1970's. From amazing Tuna Sandwiches and Classic Clubs to Cream of Cream of Spinach, this cookbook has what it takes to send your taste buds on a trip back to yesteryear.
Enjoy a bite of the past!...

Genre: Food & Drink, Gastronomy, Nonfiction
Size: 66 pages
Free eBook download for Kindle from 28 April 2017 onward  

KP Authors Cook Their Books

by KP Authors

What happens when you get a bunch of authors together and the subject turns to food? They decide to write a cookbook, of course. After a few too many Facebook posts featuring pictures of sumptuous dishes our authors prepared, we decided that we needed to band together and share the food love.

Ever read a book that mentions a dish and wonder what it would taste like? The recipes in this cookbook all come from something we Kindle Press published authors have written about. Whether you’re in the mood for some cocktails, want to try a new main dish or just need to satisfy your sweet tooth, you will find all of the above right here. Seriously, nothing goes better with a book than a nice cold glass of iced tea or a piece of cake.

Our authors write everything from m...

Genre: Fiction, Anthologies, Food & Drink, Gastronomy, Nonfiction
Size: 192 pages
Free eBook download for Kindle from 27 April 2017 onward  

Rating: 5.00 / 5
1 review

A Cornish Grandmother's Family Favourites - Traditional Old Seasonal English Recipes & Cookbook: Baking, Cornwall, Easter, Popular, Classic, Cuisine, Historic, Spring, Summer, Passed Down

by Kay Polsue Bevan (Mogford) and Esther Mogford

If you want to know how to make a real Cornish Pasty or to prepare a Cornish cream tea you will find out in A Cornish Grandmother’s Family Favourites. This collection of over 80 recipes was originally written to hand down traditional Cornish cuisine to younger generations in one family. It contains many Cornish staples such as Saffron cake and ‘Likky’ pie.

However, there are recipes that were collected from several other parts of the world over one woman’s lifetime. Some of the recipes date back to the nineteenth century though these have been updated here for modern cooks. They give insight into how cooks and cooking have changed and are intertwined with the life experience of the senior author. The book is thus an unusual mix of cooking and social history.

Genre: Food & Drink, Gastronomy, Regional & International, History, Europe, UK, Nonfiction
Size: 131 pages
Free eBook download for Kindle from 25 April 2017 onward  

The Victorian World Fare Cookbook, Volume 7: Antique Recipes from Around the World (Victorian Cookery)

by Mimi Riser

Got a taste for history? Fancy the food of other lands? The Victorian World Fare Cookbook gives you both together. Every volume of this collection serves up dozens of different dishes from the savory to the sweet—all kinds of foods from all kinds of places. And all the recipes are over 100 years old!…VOLUME 7 includes: Spanish Chicken for a Crowd - Chicken Marengo - Spanish Squash & Corn - Italian Zucchetti Farcis - Stuffed Tomatoes à la Creole - Creole Salad - Green Salad (2 versions) - French Oyster Soup - Virginia Fried Oysters - Virginia Ham - Southern Pork Cake (2 recipes) - Lancashire Hot Pot - Lobscouse - Norwegian Cod Casserole - Norwegian Fried Cakes - Laplander Cakes (2 recipes) - Swedish Wreathes - Swedish Rice Pudding - Hungarian Bread Pudding - Hungarian Duck - Hungarian ...

Genre: Food & Drink, Gastronomy, Regional & International
Size: 21 pages
Free eBook download for Kindle from 22 April 2017 onward  

Breville presents Back of the House Revealed

by Breville USA

James Beard Award winning writer and clinical psychologist Scott Haas spent 18 months doing research in Chef Tony Maws kitchen at Craigie on Main to understand how chefs think. We collaborated with Scott for a video series, Chef's Table, in which he sits down for one-on-one interviews with some of the best chefs in the country. Here are excerpts from those interviews, and an excerpt from his just-released book, Back of the House: The Secret Life of a Restaurant.
...

Genre: Food & Drink, Gastronomy, Nonfiction
Size: 146.55 mb
Free eBook download for Kindle from 21 April 2017 onward  

Haute Cuisine in the Air Fryer. 60 best, simple, tasty, fast and clear recipes!: Air fryer cookbook with photos

by Clara Gray

Make your life more delicious!
7 Reasons To Buy this Air Fryer Recipe book
1. The 60 best fully tested recipes using an Air Fryer
2. Surprise your loved ones with delicious food that does not take all day to cook
3. All recipes contain nutritional information
4. Recipes for everyday and holidays
5. Air Fryer book with photos
6. Each recipe contains the time to prepare and the number of servings
7. Free Gift!! Italian ice cream recipes
...

Genre: Food & Drink, Gastronomy, Nonfiction
Size: 102 pages
Free eBook download for Kindle from 15 April 2017 onward  

A Table of Memories

by Jay Friedman

Create Lasting Memories with Family and FriendsImpress Everyone With Your Home Cooking SkillsFood is central to time we spend with family and friends. Our earliest memories are often sitting around a table eating a special meal. Holidays spent with parents and grandparents, aunts and uncles, family and friends, cooking meals; talking, laughing, celebrating and just good fun. The smells, aromas, and tastes build fundamental memories for each of us. Most of us all look fondly on times we spend around the table sharing a meal.A Table of Memories share's recipes of author Jay Friedman from past and present that have had special meaning to him. Jay is an amateur chef who learned early on from his mother, who herself was a wonderful mother and cook, and he has his own passion for pairing w...

Genre: Food & Drink, Gastronomy, Nonfiction
Size: 101 pages
Free eBook download for Kindle from 10 April 2017 onward  

Old World Cookery, Soups & Sandwiches from 100 Years Ago (Black Cat Bibliothèque Book 8)

by Catrina LaNoir

Fifty genuine antique recipes (25 soups and 25 sandwiches) – a delicious selection of taste treats from the Victorian and Edwardian eras. Includes: Soup à la Cantatrice, classic Amber Soup, Gumbo Filé, Cocky-Leeky, Hotch-Potch, Baked Soup, Coconut Soup, Apple Soup, Chicken & Almond Sandwiches, Waldorf Sandwiches, and much more....

Genre: Food & Drink, Gastronomy, Meals, Nonfiction
Size: 20 pages
Free eBook download for Kindle from 10 April 2017 onward  

Air Fryer Cookbook: 36 Easy Recipes to Compliment Your Everyday Air Fryer Use (airfryer cookbooks, air fryer recipes, airfryer recipe books, air fryer recipes book, slow cooker, ketogenic)

by Marie Paul

Purchasing this book, you get health and wealth for your whole family. “You can tell a lot about a fellow’s character by his way of eating jelly beans.”—Reagan, Ronald Healthy, Delicious, and Easy – Everything You Need!What is an air fryer? An air fryer is a revolutionary device that allows you to enjoy the taste and crunch of fried foods without all the oil and grease. Inside Air Fryer Cookbook: 36 Easy Recipes to Complement Your Everyday Air Fryer Use + Seven-Day Happy Menu Plan, you’ll discover how to create amazing fried treats—and even full meals—that save you time, promote heart health, and help you lose weight!Is an air fryer hard to use? Absolutely not! Everyone can use this simple appliance – even children and elderly people. Air fryers are a lot safer to use tha...

Genre: Food & Drink, Gastronomy, Quick & Easy, Nonfiction
Size: Unknown
Free eBook download for Kindle from 06 April 2017 onward  

Rating: 4.00 / 5
1 review

Pizza, A Slice of American History: Sample Chapter

by Liz Barrett

** This Free Download includes an excerpt from the book. **There is no doubt that pizza is one of the most popular foods in the United States, cherished by everyone from your average family guy to the Leader of the free world. Americans reportedly eat a combined 350 slices every second! Although pizza has its origins overseas, it has come into full (ahem) flour here in the States. Pizza: A Slice of American History tells the story of how this beloved food became the apple of our collective eye--or, perhaps more precisely, the pepperoni of our pie. Pizza journalist Liz Barrett explores how it is that pizza came to and conquered North America and how it evolved into different forms across the continent. Each chapter investigates a different pie: Chicago's famous deep-dish, New Haven's white ...

Genre: Food & Drink, Gastronomy, Regional & International, Nonfiction
Size: 176 pages
Free eBook download for Kindle from 05 April 2017 onward  

All You Need to Know About Homemade Bubble Gum

by Deborah Silver

Did you know the history of chewing gum dates back over 3,000 years? The ingredients needed to make gum are complex, but the process is not. With our help, you can make bubble gum right in your own kitchen! Read more to find out how!...

Genre: Food & Drink, Gastronomy, Nonfiction
Size: 16 pages
Free eBook download for Kindle from 05 April 2017 onward  

Rating: 4.00 / 5
3 reviews

The History of Herbs (The Herb Books Book 1)

by Gerard Strong

History of Herbs: A Brief Outline of the History of Herbs

Long before records were kept, man was using wild herbs for medicine. Over many years he learned that some plants were safe to eat, while others caused poisoning and death. Discovering which plants were useful must have been a matter of trial and error, sometimes no doubt with disastrous results. From remote times myths and legends grew up about the power of herbs.

In early biblical days the Hebrews used herbs as healthy flavoursome foods. The only plant put to medicinal use was the mandrake root, which was widely used as a painkiller. Although they were well aware of the healing properties of many herbs, the Hebrews held that man should not interfere with the purpose of God, the great healer, by trying to ...

Genre: Food & Drink, Cooking by Ingredient, Gastronomy, Nonfiction
Size: 9 pages
Free eBook download for Kindle from 01 April 2017 onward  

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